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Champagne Ham - Whole, made with NZ Pork.
Semi-boneless with only the hock remaining. Presented with rind intact for glazing. Gluten Free & Dairy Free. Average weight 9.9 to 21kg
Duroc Champagne Whole Ham, semi boneless - average weight 9.9-21kg, price per kg
$13.06
Sale price
$13.06
Regular price
$21.06